The Lairds are a Farming Family in Napa Valley. Ken and Gail Laird established the winery after 30 years of growing grapes for other wineries. In addition to the small amount of Laird wines, the winery also produces wine for boutique labels in their custom crush operation.
Paul Hobbs has been the winemaker since the first vintage in 1999. An internationally acclaimed winemaker, Pauls wines are 100% from one grape varietal, so the flavors of the wines made from each varietal are focused. Laird wines have intensity, balance and weight and they age well.
104146 Napa Valley Sauvignon Blanc 12/750
104106 Pinot Grigio 12/750
104156 Cold Creek Chardonnay 12/750
104126 Red Hen Chardonnay 12/750
104086 Phantom Ranch Pinot Noir 12/750
104056 Ghost Ranch Pinot Noir 12/750
104046 Jillians Blend Napa Valley Red 12/750
104026 Cabernet Sauvignon, Napa Valley 12/750
104066 Flat Rock Ranch Cabernet 12/750
104096 Suscol Ranch Syrah 12/750